Category: Couscous

Couscous with fruits and yagurts

Ingredients 160 g steamed couscous twice 40 g almonds 1 piece of watermelon 100 g strawberries 100 g blueberries 500 g natural yogurt 4 tablespoons honey Preparation Cooking time: 30m Total Time: 1h30m Number of persons: 4 Grind almonds and mix with couscous. Cook couscous with steam for the third time. Prepare a spoon of watermelon with a spoon and …

Moroccan Vegetables Couscous

Couscous is originally a Berber dish and for this reason couscous is a staple dish in many North African countries. In Morocco, we have different types and versions of couscous but if you mention “couscous” in Morocco, people will usually assume that you are referring to the most basic version of the famous dish: the vegetables couscous. The vegetables couscous …
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