Category: Fish

Sliced catfish with praline almonds and walnuts

Ingredients 2 500g catfish slices per slice 1/2 teaspoon white pepper 1/4 teaspoon saffron bristles 1/4 teaspoon salt Filling: 250 g peeled almonds 250 g walnuts 200 g sugar 100 g butter For sauce: 100 g thin onion 50 g butter 1 teaspoon margarine (optional) 2 tablespoons oil 1/2 teaspoon salt 1/2 teaspoon black pepper 1/4 teaspoon saffron bristles 1 …

Craters are covered with merlin

Ingredients 400 g slices of merlin 20 g flour 50 g white mushroom frying oil For marinade: 2 cloves garlic 2 tablespoons chopped coriander 1 teaspoon red pepper 1/2 teaspoon salt 2 tablespoons vinegar For roasting: 400 g grain bechamel sauce 50 g grated cheese For the béchamel sauce with shrimp broth: 50 cl shrimp broth (click on the link …

Barley semolina soup with shrimp

Ingredients 250 g medium barley semolina 300 g shrimp 80 g chopped onions 1 tomato 1/2 teaspoon puree 1 bay leaf 1 small pack of cilantro and parsley 8 cl olive oil 1/2 tablespoon tomato concentrate 3 liters water salt black pepper Preparation Cooking time: 40 m Total Time: 55 m Number of persons: 6 Peel the shrimp and keep …

Tagine with koerat al ghabr (merlin) and vegetables

Ingredients For fish pellets: 600 g slices of merlins 2 tablespoons chopped parsley and cilantro 2 cloves garlic, minced 1 teaspoon sweet pepper 1/2 teaspoon chili 1 teaspoon cumin 1/2 teaspoon salt 2 tablespoons Rusk Shapler 1 tablespoon lemon juice 1 white egg For sauce: 100 g carrot chopped circles 250 g potatoes cut into circles 100 g onion chopped …

Shrimp and pepper soup

Ingredients 300 g peeled shrimp 50 g rice noodles 1/2 minced balls 2 cm grated soft ginger 3 black mushrooms 1/2 red bell pepper diced 1 liter vegetable or water broth 1/2 tablespoon oil Drops of soy sauce White pepper salt To apply: Soft coriander leaves Preparation: Cooking time: 20m Total Time: 30m Number of persons: 4 Soak mushrooms and …

Squid soup

Ingredients 100 g squid cut thin strips 2 leeks section filaments 100 g peeled peas 100 g carrots thin bristles 50 g soy sprouts 50 cl water 2 tablespoons olive oil 1/2 teaspoon salt 1 tablespoon soy sauce To apply: Toast Preparation Cooking time: 15 m Total Time: 45m Number of persons: 4 Cook peas in boiled and salted water …

Fish Soup, Garlic Toast

Ingredients 100 g peeled shrimp 250 g Al Ghubar (Merlin) ½ red pepper cut into squares 1 piece of Besbes cut into boxes 250 g carrots 200 g red squash squares 1 tomato cut into quarters 4 cloves garlic 100 g chopped onions Celery, coriander, thyme, bay leaf 1 tablespoon tomato concentrate 6 tablespoons oil ½ teaspoon red chili (optional) …
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