Soup with tongue and minced meat

Ingredients For minced meat: 150 g minced lamb 2 cinnamon cloves 2 ginger snacks 2 black pepper sauce 1/4 teaspoon salt 1/2 tablespoon cilantro 20 g chopped onions To Soup : 100 g pastry tongue 50 g chopped onions 1 tsp margarine 1 tablespoon oil 6 saffron bristles 1 cinnamon stick 1 small bouquet of coriander 1.5 liter water To …

Briwat with liver, coriander and lemon sour

Ingredients 250 g pastilla paper (click link in preparation method) of small size divided in two halves 1 egg frying oil Filling: 400 g lamb liver 2 cloves garlic, minced 2 tablespoons chopped coriander 1/2 teaspoon salt 1 teaspoon cumin 1 teaspoon sweet red pepper 1 teaspoon hot pepper 1/4 lemon peel Preparation Cooking time: 35m Total Time: 1h Number …

Pumpkin thigh tagine (red pumpkin) and dried plum

Ingredients 750 g calf thigh 1 minced onion 1 minced garlic clove 2 tablespoons oil 8 saffron bristles 1 teaspoon black pepper 2 cm ginger ΒΌ teaspoon top of the shop 1 teaspoon salt 1 small bunch of coriander and parsley 75 cl Water For decoration: Pumpkin (red squash) a small square section with a thickness of 5 mm 300 …

Lamb Choir With Onions And Plum Compote

Ingredients For minced meat balls: 500 g minced lamb 1 egg 1 teaspoon salt 1 teaspoon ginger 4 nutmeg caps 1/2 teaspoon cinnamon 2 cloves 2 tablespoons oil For the sauce : 300 g small onions 10 g butter 1 tablespoon oil 1 cinnamon stick 1/4 teaspoon saffron 50 Cell Chicken Broth To apply : 2 boiled eggs 200 g …

Walnut dried fig compote / plum compote

Ingredients For dried fig nuts and argan oil: 350 g dried fig 40 g coarse sugar A quarter of a lemon sour crust To apply: 50 g roasted walnuts A little argan oil For plum compote with rose water: 400 g plum 70 g coarse sugar 2 tablespoons rose water To apply: Crushed almonds or roasted sesame seeds Preparation Cooking …

Tagine Minced Meat with Dried Grapes (Raisins)

Ingredients 600 g minced lamb 4 nutmeg caps 1/4 teaspoon cinnamon 1/2 teaspoon ginger 1/2 teaspoon black pepper 1 teaspoon salt 2 tablespoons white rusk 1 egg For sauce: 6 white onions, cut into circles 1/2 teaspoon salt 8 cl vegetable oil 50 g dried grapes (raisins) 5 cl water Preparation Cooking time: 45 m Total Time: 1h20m Number of …

Lamb liver with eggplant

Ingredients 500 g lamb liver 2 eggplant beads 1 red pepper 2 white onions 200 g small white onion 1 small bouquet of coriander 8 cl olive oil 15 cl hot water salt black pepper Juice of half a lemon sour frying oil Preparation Cooking time: 45 m Total Time: 1h20m Number of persons: 4 Cut the eggplant into equal …

Jam of tomatoes

Ingredients 1 kg peeled tomatoes peeled (1 kg net tomato gravy) 1 teaspoon salt 8 cl Oil 3 cinnamon sticks 3 cloves 3 black pepper sauce 150 g coarse sugar 2 tablespoons cast water For decoration: 1 tablespoon roasted sesame seeds 1 tablespoon peeled almonds, roasted and crushed Preparation Cooking time: 1h Total Time: 1h15m Number of persons: 4 In …
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